Weed Strawberry Jam - International Highlife

Weed Strawberry Jam

Difficulty: Easy
Preparation

20Minutes

Cooking

20minutes

Feature

Vegetable

Equipment & Ingredients

  • Equipment
  • big mixing bowl
  • sauce pan
  • potato masher
  • Ingredients
  • 1 lb fresh strawberries hulled
  • 3 cups white granulated sugar
  • 1/4 cup lemon juice

Directions

  • In a wide bowl, crush strawberries in batches until you have 4 cups of mashed berry. In a heavy bottomed saucepan, mix together the strawberries, sugar, cannabis sugar, and lemon juice. Process in a water bath. If the jam is going to be eaten right away, don't bother with processing, and just refrigerate.
  • Stir over low heat until the sugar is dissolved. Increase heat to high, and bring the mixture to a full rolling boil. Boil, stirring often, until the mixture reaches 220 degrees F (105 degrees C). Transfer to hot sterile jars, leaving 1/4 to 1/2 inch headspace, and seal.

Notes

  • Scroll Down For More Information

Information

Craving some sweetness? This is How To Make Weed Strawberry Jam.

Strawberry jam is such a versatile cooking medium that can be added to a variety of recipes. Of course, one of the best places for jam is on bread to make sandwiches.

This delicious weed edible recipe is easy to make, tastes great, and satisfies your sweet tooth – always!

Let’s get high.

What Ingredients Do I Need?

Besides fresh strawberries, you’ll need:

  • white granulated sugar
  • cannabis sugar
  • lemon juice
strawberries

How Do I Make Cannabis Sugar?

Since it’s one of the most important ingredients in today’s recipe, you’ll definitely need to know how to make cannabis sugar!

Ingredients: 

  •   white granulated sugar
  • 1 cup cannabis alcohol tincture

Instructions: 

  • Add the sugar to a glass baking dish.
  • Pour the tincture over the sugar.
  • Use a spatula to stir the sugar and tincture together, ensuring all of the sugar is coated. The mixture will resemble wet sand.
  • Cover the baking dish with a breathable fabric and place it in a safe area for air drying. Allow the mixture to dry for 48-72 hours, stirring every few hours.
  • You will know when your sugar is ready when all of the alcohol has evaporated off and the mixture again resembles dry sugar.
  • Place the infused sugar in an air-tight jar and store it in a cool, dry place.

Interested in more information about how to properly decarboxylate your weed, click here. 

Dosing and proper dosage can be tricky, and that’s why we are here for you.

To view and try out more great weed edible recipes, you can find them here.

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