One Pot Taco Weed Spaghetti - International Highlife

One Pot Taco Weed Spaghetti

Difficulty: Easy






Equipment & Ingredients

  • Equipment
  • 1 strainer
  • 1 large saucepan or pot to boil pasta
  • 1 cheese grater
  • 1 sharp knife
  • 1 cutting board
  • Ingredients
  • 1 roma tomato
  • 1 lb ground beef
  • 2 cups pasta (spaghetti)
  • 1 pkg storebought taco seasoning
  • 1 small can of cream of chicken soup
  • 2 cups grated cheddar cheese
  • 1/3 cup cilantro more or less if you like
  • 1 onion chopped finely
  • 3-4 tbsp cannabutter


  • Fill a pot with water abd bring to a boil on high.
  • In the meantime, chop up all veggies finely. Set aside
  • Pour pasta into boiling water with a pinch of salt. Let cook for 10 minutes approx. Follow package directions.
  • Add cannabutter to a frying pan on medium -high and once pan is hot, add ground beef and onions. Stir often and once meat is browned, add onions and tomatoes. Add taco seasoning package. Cook for a few minutes more.
  • Strain pasta and add it back into the same pot, add in meat mixture and mix well.
  • Serve immediately with loads of cheese and cilantto.


  • Scroll Down For More Information

Weed Taco Spaghetti Information

If you’re looking for a super tasty yet easy meal for any night of the week, then you’re going to love making One Pot Taco Weed Spaghetti!

Made with a combo of pasta and taco seasonings, it not only tastes amazing but the infusion of cannabutter will guarantee a delicious high too.


What Ingredients Do I Need?

Beside the obvious pasta, you’re going to need:

  • ground beef
  • onions
  • tomatoes
  • taco seasoning
  • cream of chicken soup
  • cheddar cheese
  • cilantro
  • any spicy peppers you love
  • cannabutter

What Else Do I Need?

You’ll need a few easy and simple kitchen staples that most people have in their pantries:

  • strainer
  • large pot or saucepan
  • cheese grater (or you can take the easy way out and buy pre-grated cheese)
  • cutting board
  • sharp knife

Taco Pasta Recipe

I dare you to put the taco pasta into actual taco shells and see how it tastes! It might look strange, but I bet you that you’ll like it!

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