Cannabis Sub (Sandwich) - International Highlife

Cannabis Sub (Sandwich)

Difficulty: Easy
Preparation

10Minutes

Kitchen

USA

Equipment & Ingredients

  • Equipment
  • sharp knife
  • cutting board
  • Ingredients
  • 1.5 tbsp olive oil or cannabis oil your choice

  • 3-4 tbsp cannabutter

  • 1.5 tbsp red wine vinegar
  • 1/4 tsp crushed red pepper flakes
  • 1 pinch dried basil & oregano EACH
  • 2 x 6-inch sub buns
  • 4 slices provolone
  • 6 slices mortadella
  • 8 slices capocollo
  • 8 slices genoa salami
  • 1/2 cup iceburg lettuce
  • 1/4 cup thinly sliced red onion
  • 1/3 cup banana peppers
  • 1 tomato thinly sliced

Directions

  • To make the vinaigrette, in a small bowl, whisk together the olive oil, red wine vinegar, crushed red pepper flakes, basil, and oregano. Set aside
  • To make the sub sandwiches, cut buns in half (horizontally), while still leaving the two halves attached. Remove some of the interior bread on the bottom and top half of each sub bun to create a little valley for the sub ingredients.
  • Brush the interior of each bun with the vinaigrette (reserve a little for drizzling over the tomatoes).
  • Spread cannabutter onto each side of the bun
  • On top of each bottom bun, layer on provolone, mortadella, capocolla, salami, lettuce, red onion, banana peppers and tomato. Brush over remaining vinaigrette and sprinkle with a pinch each of salt and black pepper. Place the top buns over top to form the subs. Cut each sub in half (if you like), serve and enjoy!

Notes

  • Scroll Down For More Information

Cannabis Sub Sandwich Information

Super easy to prepare, The Perfect Pot Sub is hearty, filling, and delicious!

It’s loaded with plenty of cold cuts, veggies and hot peppers. Forget going out for subs and make your own delicious sub sandwich at home with marijuana infusion! To infuse your sub with cannabis you’ll need to know a few things first. One of the things you’ll need to know and prepare is cannabis butter.

I always encourage at-home cannabis Chef’s to double or triple your batches of weed butter. Freeze them in individual ice cube trays, and use them whenever you need them!

When you’re down to one ice cube tray, that’s your sign to make another batch and freeze again.

Why You’ll Love These Subs

  • Easy, healthy and will most definitely get you high!
  • They’re homemade and are made in about 10 minutes.
  • They can be customized to taste with whatever cold cuts and veggies you enjoy best.
  • They are so hearty, satisfying and delicious!

Ingredients:

  • red wine vinegar
  • crushed red pepper flakes
  • basil
  • oregano
  • sub buns
  • provolone
  • mortadella
  • capocollo
  • salami
  • iceberg lettuce
  • red onion
  • sliced banana peppers
  • tomatoes
  • salt and pepper

Interested in more information about how to properly decarboxylate your weed, click here. 

Dosing and proper dosage can be tricky, and that’s why we are here for you.

To view and try out more great weed edible recipes, you can find them here.

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