Cannabis Caramel Cashew Squares - International Highlife

Cannabis Caramel Cashew Squares

Difficulty: Normal






Equipment & Ingredients

  • Ingredients
  • Crust
  • 1/3 cup firmly packed brown sugar
  • 4 tablespoons butter (2 cannabutter, 2 regular)

  • 1 cup all-purpose flour
  • 1/4 teaspoon salt
  • Topping
  • 1/2 cup butterscotch-flavoured baking chips
  • 1/4 cup light corn syrup
  • 2 tablespoons cannabutter
  • 1 cup chopped salted cashews


  • Heat oven to 350°F.
  • Place brown sugar in medium bowl.
  • Add 4 tbsps of butter and mix with brown sugar in a blender until it resembles coarse crumbs.
  • Add flour and salt. Mix well.
  • Press mixture onto bottom of the ungreased 8-inch square baking pan.
  • Bake for 11-13 minutes. And let set.
  • Melt butterscotch chips, corn syrup, and 2 tablespoons cannabutter in 2-quart saucepan over low heat, stirring occasionally.
  • Remove from heat. Stir in cashews.
  • Pour cashew mixture over the crust.
  • Continue baking for 8-10 minutes or until it starts to bubble.
  • Set and cool completely.
  • Cover; store refrigerated. Cut into bars.


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Why You’ll Love This Recipe

There’s no way you’ll not love this cannabis-edible dessert recipe. It’s perfect for a munchie or midnight snack.

Enjoy decadent ingredients like:

  • brown sugar
  • cannabis butter
  • butterscotch chips
  • salted cashews
  • corn syrup

Interested in more information about how to properly decarboxylate your weed, click here. 

Dosing and proper dosage can be tricky, and that’s why we are here for you.

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